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Easy Weekday Meals
Pan-roasted chicken thighs and mushrooms
Preheat oven to 200 °C.Heat the butter in an oven proof frying pan and brown the thighs skin side down first until golden all over. Remove and set aside.In the pan juices, add the mushrooms, garlic and herbs and saute until slightly browned and fragrant.Add the wine (and cream) and simmer uncovered for 2 minutes....
Herby trout with almond crust
Preheat oven to 180°C. Place fillets on a lined baking tray. In a bowl, stir together herbs, ground almonds and coconut, then stir in the mustard, ghee, zest and juice. Season mixture and spread on top of fish, pressing down gently.Bake fish for 20 minutes or until cooked to your liking. To serve: Place the...
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