From boerie burgers to sizzling snoek: 8 braai recipes that are hard to resist
The weather is warming up and we’re allowed to have a few friends around now, meaning it’s the perfect time...
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Viral trend alert: The 3-layer “magic” custard cake anyone can make
We all have Jo Cooks (and Instagram) to thank for the sweet, eggy baked discovery of this trending three-layered custard...
Retro kitchen essentials – the 14 timeless kitchen gadgets you’re bound to recognise
Vintage kitchen gadgets remind us of our childhood (and our grandparents’ childhoods before that). They’re also fun, functional and get...
Rooibos Industry salutes those on the frontline and donates over 30 000 cups of tea to healthcare workers
The South African Rooibos Council (SARC) strives to keep healthcare workers healthy and hydrated by donating Rooibos tea as they...
The gourmet hot chocolate guide: 5 must-try spins on your winter fave
The best way to avoid eating too much chocolate? Melt it and drink it! Here are five hot chocolates from...
Brunch it up – 7 frittatas to get egg-static about
Frittatas are perfect for those days where butter-fried sunny-side-up eggs just don’t quite hit the spot but you still couldn’t...
Stretch your booze and boost your immune system with these 7 easy cocktail recipes
If you’re feeling the alcohol ban, maybe it’s time to get creative – cocktails are an easy and delicious way...
14 types of pasta any die-hard pasta fan needs to know
If you’re feeling a little lockdown boredom with your favourite pasta recipes, maybe you just need to change things up...
6 hearty pies to keep you warm and comforted on even the coldest of nights
Golden, buttery and flaky are important pie words that immediately get us drooling. From the perfect filling-to-pastry ratio and the...
Compost your way through the rest of 2020 with bokashi
The next lockdown trend we’d like to see is the upcycling of organic food waste with bokashi composting. Bonus: it...
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