Browse our lip-smacking Easter recipes!
What's not to love when it comes to warm hot cross buns fresh from the oven? But if you find yourself with slightly less-than-fresh hot cross buns, turn them into this bread-and-butter pudding, layered with orange marmalade and baked until golden brown. This recipe is quick and easy to prepare, and great as a sweet treat for the Easter weekend.
A bite-size cheesecake-filled Easter egg, a festive dessert for the Easter table.
Easter weekend just got a whole lot tastier! Take time to relax and enjoy a sizzling Mediterranean braai by the beach.
Easter breakfast fit for royalty - French toast fingers dipped in a vanilla yoghurt and mango coulis duo!
For when you can't get enough of hot cross buns, this DIY gin is for you! It tastes exactly like hot cross buns, spiced just right but in the form of a refreshing cocktail!
Chunks of toasted hot cross bun encased in a dense chocolate brownie - just the hot cross bun treat for Easter!
Vegan marshmallows made with agar agar and tinned chickpea water, coated in dark chocolate - perfect for Easter celebrations or plant-based diets!
Easter means those spicy Hot Cross Buns are going to be available for us to enjoy again. Well, what happens when you are craving a little something more pudding, still with all the flavour of the Easter treats? We turn those buns into greater ‘yums’ with a creamy and warming bun and butter pudding!
The easiest waffles you'll ever make!