South African Recipes
Browse South African recipes from Food24
These sweet caramelised onions in this smoky meaty steak sandwich will impress a crowd!
This recipe is easy and the results never disappoint!
PARTNER CONTENT with National Geographic.
An ancient African grain takes centre stage in these tasty sorghum flapjacks. They're warm, inviting and delicious.
A traditional South African sticky treat that's deliciously sweet, sticky, crunchy and drenched in syrup. Try our koeksisters.
Now that you’ve tried your hand at making roti (ideally, you should make it at least 3 times before advancing to Mielie Meal roti), let me guide you through the steps of making this roti. This yields a super soft roti once toasted which has a soft and floury smell and texture. It is thinner than the traditional roti and best suited to eating with gravy curries like fish curry, yam or madumbi curry, banana curry or even on its own (as I prefer, with a cup of tea).
This is a contemporary spin on a deliciously tasty and uniquely South African takeaway.
A classic South African favourite you can now make at home.
A beloved South African Easter staple.