Lamb recipes
All of Food24’s great lamb recipes in one place! In partnership with Beef & Lamb SA.
Crown roast of lamb with couscous filling
A crown roast of lamb prepared using the reversed searing method. Stuffed with couscous, cranberries and pistachios. Served with a mint infused sauce and a fresh watercress salad.
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Braised lamb chops with creamy mushroom sauce
Braised lamb chops with a creamy mushroom sauce that can be "dressed" up for a fancy weekend night supper with hot veggies or a totally laid-back Saturday afternoon lunch with salads.
Lamb akhni
Discover the timeless tradition of lamb akhni, a cherished and very traditional meal that brings generations together with its aromatic spices, tender lamb, and rich flavours.
High-fibre raspberry-and-broth bagels
This is as good as broth bread gets. These functional raspberry bagels are high in protein and fiber- the perfect way to start your day!
“Oopsie” ice cream waffle sandwich
Inspired by the South African “braai” favourite, “Oopsies”. A heavenly combination of cherries, vanilla, smoke and a hint of savoury. High in protein and extra indulgent!
Spicy fig and lamb bacon rolls
Sticky fig and lamb bacon pull apart bread - come up with something more delicious, we will wait while you think!
Lamb Gatsby
A take on a South African favourite - a Portuguese roll filled with pulled lamb, sweet potato chips, crispy lettuce and spicy mango atchar.
Lamb “boerie” roll
A ‘stokbrood’ style roll filled with smoked boerewors flavoured pulled shoulder of lamb and served with a sumptuous onion smoor.
Lamb jaffle
A jaffle made with sourdough bread, filled with a rich lamb neck tomato bredie filling and served with a fruity chutney
Lamb salomi
A buttery and flaky roti filled with a spicy Malay style curry made with lamb flank, turmeric sautéed diced potato and served with a chilli and coriander relish.
