New Recipes
Browse the latest recipes from Food24
Fish nuggets sosaties with coriander drizzle
These easy-to-prep mini sosaties are perfect for party or game day snacking. The sliver of apricot adds a delicious sweet tang to the perfect crispy bite.
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Lamb burgers with pineapple and a fruity relish
Lamb burger patties one inch thick, made with lamb mince, traditional South African spices, grilled pineapple, whipped sheep’s milk feta and a fruity mango peppadew relish.
Lamb wraps with grilled mango
Wrap filled with boneless leg of lamb grilled on the barbeque thinly sliced, layered with grilled mango, fresh slaw made with papaya, red cabbage, cucumber and fresh coriander and ginger and soya dressing.
Oven Crisp Tostadas with Avocado Crema & Pickled Red Onions
Turn soft shell tacos into crispy open tostadas and say hello to your new favourite weekend meal.
WATCH: how to make balsamic vinegar braised beef short ribs
The most tender and melt-in-your-mouth beef short ribs braised in a velvety and tangy sauce.
Lamb summer sosaties with apricots and rosemary
Sosaties made with leg of lamb marinated in spicy masala Amazi with almond stuffed apricots and lemon leaves on rosemary stalk skewers.
Lamb ‘braaibroodjies’ with spicy peach marmalade
Braaibroodjies made with pulled lamb flank, thinly sliced pecorino cheese and a spicy peach marmalade.
Deboned lamb riblet lollipops with fresh cherries
Deboned lamb riblets with fresh cherries on a skewer, grilled with a pomegranate and sour cherry glaze and served with a grilled watermelon, plum and toasted sorghum salad.
Italian apple torte
This apple bake is inspired by an Italian torte crowned with a crispy potato lattice.
Filet au Poivre
A classically made Filet au Poivre, or pepper steak, couldn't be easier to make and it only needs four main ingredients to make it really special.
