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The pancakes can be made a day or two in advance and kept in the fridge until needed.
A chocolatey Fridge Cake is a “no oven required” classic. But what makes it even more more-ish is the addition of Bakers Blue Label® Marie Biscuits, still one of South Africa’s best sellers after 170 years!
Got a lovely bunch of bananas? Pop them into a sweet, sticky pie! The best Banoffee doesn’t have to be complicated. All you need is a packet of Bakers Mini Eet-Sum-Mor® biscuits and you will have the crowd eating out the palm of your hand.
A true South African classic, nothing says “taste of home” quite like a Peppermint Crisp tart. Layering it with Bakers Tennis® biscuits is the quickest way to make an already awesome pudding the very best to impress your guests.
This upgrade Lemon Meringue recipe has to be on your baking list! Zesty, delicious and easy-to-make, it’s bursting with lemon, thanks to the Bakers Tennis® Lemon flavour biscuit base, which perfectly complements the meringue.
Layers of creamy custard and buttery crushed Bakers Tennis® make this quick and easy yet deliciously decadent Custard Layer dessert the grand slam of any tea party.
Creamy, fast, and delicious, this is a tasty twist on the famous TikTok pasta. Made using Rhodes Quality Tomato Italian Style.
This hearty chicken meal is a one-pot winter winner. Deliciously filling and delightful easy on the clean-up.
In this recipe, the classic dish is given a minor makeover by being served in individual rice cups
These Keema curry cups are made up of incredibly flavourful ground beef curry with peas ‒ the very definition of comfort food ‒ all in an easy-to-eat container.