Vegetarian Recipes
All of Food24’s vegetarian recipes in one place!
Dairy-free avo smoothie
This vegan-friendly smoothie uses creamy avocado instead of yoghurt.
Read moreRoast veg-and-avo ‘mayo’ wraps
This vegan-friendly recipe features a creamy avo spread that stands in for mayonnaise, and there's a meaty version too for the meat-lovers!
Avo pastry tart
This vegetarian-friendly recipe uses avocado in place of butter to make the pastry case.
Greek-inspired layered pasta bake
Indulge in layers of mediterranean flavour with a Greek-inspired baked pasta adventure. This recipe uses Fry's Pea Protein mince as it's such a tasty swap you won't even notice it's a plant-based version!
Lentils with baked feta and tomatoes
Recipes that can be prepped in just a few minutes are always a winner. Add all the ingredients to an AMC 28cm Gourmet Chef’s Pan and let the oven do the rest. The well-known combination of tomatoes, herbs, feta, balsamic vinegar and olive oil is a delicious base to add lentils to for a vegetarian meal or side dish.
Mushroom flammkuchen
A yeast-free thinly rolled bread dough that's topped with buttery fried onions, mushrooms and crème fraîche and baked until crisp and golden.
Portabellini and walnut salad
A crisp fresh salad topped with Denny Portabellini Mushrooms, walnuts and feta cheese.
Mushrooms on toast with poached egg
Toasted sourdough served with a poached egg and pan-fried mushrooms for a quick and simple breakfast or snack.
Mushroom fritters
Packed with fiber from the black rice, these mushroom fritters are the perfect go-to when you're looking for a quick snack or veggie-loaded lunch.