Braai Recipes

Browse braai recipes from Food24


Traditional braaibroodjie

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This is the traditional way to build a braaibroodjie. The original braaibroodje can be served as a main meal or as a side dish with meat, and it can be braaied for breakfast, lunch or dinner. You can also enjoy it cold the next day in a lunchbox. If one of your family members likes their braaibroodjie without one of the ingredients, then build theirs without that ingredient. Just make sure you cut off a small corner of their braaibroodjie while it's on the braai, so you know which one is theirs when you're ready to serve them.

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Chocolate fondant potjie pudding

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We all love vanilla ice cream with a nice warm chocolate sauce. Chocolate fondant is a baked pudding but it is also very saucy. So, in this recipe, we have the ultimate: a warm, saucy chocolate pudding, to serve with vanilla ice cream.


Boerewors rolls with monkey gland sauce

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Monkey gland sauce is one of the most famous sauces in the world to serve with meat. But don't worry, there are no monkeys or glands in this sauce – it's just a name! What makes monkey gland sauce very special is that it's a South African invention, just like boerewors. These monkey gland boerewors rolls are great for special occasions.


Fruity BBQ sauce

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Elevate BBQ sauce in a hurry with this quick and easy cheat sauce which is delicious with braai meats or veggies. Recipe makes 500 ml.


Boerie rolls 3 ways

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Boerewors rolls with three different toppings for the perfect Sunday braai day with the family!

WATCH: How to make baked vegetarian tacos

WATCH: How to make fireside chakalaka

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The ideal braai-spread using McCain African Stir Fry mix to make chakalaka the hero of the table, perfect for dipping McCain Crispers into or enjoy as a flavoursome relish for boerewors, garlic rolls or creamy pap - best served sharing-style for the whole family to enjoy.

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