Preparation: 5 min | Cooking: 20 min

Blue cheese, walnut and mushroom pasta

Done in 20 minutes!

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Preparation: 15 min | Cooking: 15 min

Chicken with tomato and olive salsa

A light and Summery dish that's great as a leftover lunch.

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Preparation: 15 min | Cooking: 20 min

Pork schnitzel with mushroom gravy

This is sure to become a weeknight staple!

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Preparation: 15 min | Cooking: 25 min

Lamb sausage, egg, ricotta and tomato bake

You could also serve this as a hearty brunch!

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Preparation: 10 min | Cooking: 30 min

Rib burgers with caramelised onions

Lip-smacking fare for Friday.

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