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Life Grand Cafe boasts Mediterranean cusine, Spanish tapas & fresh sushi, in Hyde Park Johannesburg.

The Foundry
Delicious beer selection, outstanding meal and brilliant service by thuli! Happy cust...
Rabbit in the Moon
We tried to get a table at this restaurant 3 times already. Yes it was without a rese...
Rabbit in the Moon
@ Murray. I assume from some of your description that the melanzane you rated was Par...
Beefcakes (Illovo)
Don't bother going. The have introduced cover charges for a really so-so average show...

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Friday

Inspired by Chinese crispy duck and pancakes.

Prep time: 15 min
Cooking time: 00:00
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Sip along with the autumn colouring of the vineyards.

May is coffee month! Try these wines for a "caffeinated buzz".

Operating since 1982, Oude Werf's 1802 Restaurant is regarded as one of the culinary landmarks in Stellenbosch.

Cape winelands cooking at its most charming.

Food for the masses with a side of guacamole.

15 minutes and dinner is served.

Rice pudding with green figs

Take a trip down memory lane with this classic winter dessert.
Gingerbread macaroons

These truly are gorgeous.
Galjoen on the braai

Hottentots fish also known as Kaapse Galjoen.
New menu at Bistro 1800º

Bistro 1800° uses fresh seasonal ingredients for their new autumn menu.
Our very own TV star!

Blogger and Food24 writer, Sarah Graham has a TV show.
World baking day

Souschef attempts the rustic nut tart for World baking day.
Mexican mince soup

Feed the masses with this hearty winter warmer.
Roasting the perfect potato

Can you make the perfect roast potatoes?