Comfort Food

Collection of comfort food recipes

lamb curry

Lamb curry

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Lamb knuckles marinated in a spicy yoghurt and braised in a flavourful stock with fresh coconut. Served with a pomegranate raita and steamed basmati rice.

Beetroot, sweet potato and basil soup

Basil, beetroot and sweet potato soup

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Are you looking for a delicious meat-free soup to enjoy with your family? Try this basil, beetroot and sweet potato recipe. Made using caramelised onions seasoned with aromatic flavours and delicious McCain Diced Beetroot and McCain Sweet Potato, it's convenient and ready in minutes. Recipe by Apriena Jugoo Pummer.

Lamb neck stew

Lamb neck stew

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Slow and packed with lamb, potatoes and flavour - everything a good stew ought to have! Brought to you by Lamb & Mutton SA.

red curry chicken

Chicken pieces in red curry

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It’s no secret that I like to take shortcuts in the kitchen. For this recipe, I simply buy ready-made red (or green) curry paste from the supermarket. Recipe by Herman Lensing. Photo by Michael le Grange. Partner content with Sarie.

Amadumbe crisps

Lamb curry

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For a lamb curry you need the strong flavour of lamb knuckles and neck. And a curry isn’t a curry without garam masala, with its characteristic taste of fenugreek.

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