Name: Tortilla-hack pizza topped with sliced avo
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 serving
Ingredients: 2 tortilla wraps; avocado oil to sprtiz; 1 tbsp sweet chilli sauce; 1/2 cup mozzarella cheese grated and divided; 1 tbsp tomato paste; 1/4 cup cheddar cheese grated; 1/2 ripe avocado sliced; pickled jalapeños sliced; sea salt to season

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Ingredients (9)

2	tortilla wraps
	avocado oil — to sprtiz
1 tbsp	sweet chilli sauce
1/2 cup	mozzarella cheese — grated and divided
1 tbsp	tomato paste
1/4 cup	cheddar cheese — grated
1/2	ripe avocado — sliced
	pickled jalapeños — sliced
	sea salt — to season

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Method:

Start with one tortilla and evenly spritz some avocado oil on one side of the wrap. Place the oiled side flat in the air-fryer or on a baking sheet. Spread the sweet chilli sauce evenly over the wrap. Sprinkle with ¼ cup of the mozzarella cheese.

Top with the other wrap and spread the tomato paste evenly over the wrap. Sprinkle with the remaining ¼ cup mozzarella and cheddar cheese. If you are adding any optional toppings, add them now if they require any cooking.

Air-fry at 180°C for 8-10 minutes, or until the cheese is melted and the wraps are nicely golden and crisp. Alternatively, bake at 200°C for 8-10 minutes.

Optional toppings: crispy bacon, pepperoni, sliced chicken, ham, artichokes, pineapple