6 servings
Prep: 15 mins,
Cooking: 20 mins
Biltong spice rubbed lamb chops that come together in under 35 minutes! Brought to you by Lamb & Mutton SA.
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Ingredients (10)
For the biltong rub
2 tbsp | coriander seeds |
2 tsp | coarse salt |
1 tsp | black pepper |
1 tsp | brown sugar |
1 tbsp | olive oil |
1 tbsp | lemon juice |
For the chops
750 g | lamb rib chops |
1 tbsp | red wine vinegar |
1 tsp | Worcestershire sauce |
1 tbsp | olive oil |
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