Aromatic moroccan lamb
A mild, yet aromatic lamb curry full of flavour - perfect for winter. Making your own spice paste is so rewarding and really easy to do. An AMC unit enables you to sauté the spice paste over a medium heat to release the aromatic flavours, without the risk of burning them. Use an AMC 24 cm Gourmet High to have enough space for all the other ingredients and allow them to simmer together gently. Enjoy this recipe in any of the ways suggested below. If you prefer a spicier sauce, add more curry powder or fresh chillies to the spice paste.