Chakalaka cheese straws
Chakalaka flavoured cheese straws that couldn't be easier to make!
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Tag: meatfree mondays
Broccoli quinoa and miso balls
These vegetarian broccoli quinoa and miso balls are not only simple to make, but they are so flavourful and filling! The miso paste adds a unique burst of umami flavour. Perfect as lunchbox fillers or snacks on their own or as a meal!
Mediterranean inspired aubergine boats
Filled with hearty vegetables and grains, these eggplants are just as nutritious as they are flavourful! Works equally well as part of a nice Sunday lunch or as leftovers in a lunchbox the next day.
Buttermilk fried cauliflower
The ultimate comfort finger food - buttermilk fried cauliflower.
‘Boerie’ rolls with chilli peach chutney
A meat-free boerie roll with a super quick chilli peach chutney for an epic braai side meal! Brought to you by Fry's Family Food.
WATCH: How to make meat-free burgers with 3 moreish topping ideas
Fry's Big Fry burger patties make for an absolutely fabulous burger night for the whole family to enjoy, here are our favourite burger toppings to try.
Roasted pumpkin and red onion pasta
This dish is as good served at room temperature as it is served warm. It’s a combo of some of my most loved ingredients, all of them trusty favourites. It can certainly be a vegetarian main course, but also as a side dish as part of a bigger festive spread.
Mushroom ceviche
A vibrant dish perfect for warm weather - there's no cooking involved, great for a meat-free Monday and option and super tasty!
Roasted sweet potato with kale pesto mushrooms
A quick easy meal that's both filling and tasty!
Chilli garlic potato bites in sweet potato soup
Are you looking for a delicious meat-free soup to enjoy with your family? Made using caramelised onions seasoned with aromatic flavours and delicious frozen McCain Chilli Garlic Potato Bites, McCain Diced Carrots and McCain Sweet Potato, this recipe is convenient and ready in minutes.
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