4 servings
Prep: 5 mins,
Cooking: 20 mins
Recipe byy Apriena Jugoo Pummer. Are you looking for a delicious meat-free soup to enjoy with your family? Try our vegetarian tikka masala soup recipe. It's made using caramelised onions seasoned with aromatic flavours and delicious McCain Garden Mix that is allowed to cook with vegetable stock, before being blended to a creamy consistency. Convenient and ready in minutes!
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Ingredients (11)
4 tbsp | butter |
1 | onion — diced |
1 | curry leaves |
4 tsp | curry powder |
2 tsp | garam masala |
salt and black pepper — to taste | |
1 can of | canned chopped tomatoes |
750 g | McCain Garden Mix |
3 cup | vegetable stock |
1 cup | cream |
Small bunch of | coriander |
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