Tag: vegetarian


Rice paper lunch wraps

Whether you're craving a fresh lunch or seeking inspiration for a healthy lunch box, this recipe is incredibly easy to make thanks to a clever shortcut: Fry's Chicken-style strips, a freezer staple.

Mango Coleslaw Lettuce Boats

Mango and coleslaw lettuce boats

These fresh and tasty mango lettuce boats make a colourful starter or delicious vegetarian main course and take only a few minutes to prepare. The dressing is so versatile and can be used on any salad and will keep stored in a sealed container in the fridge for a week.


Lentil bobotie

Indulge in the rich tapestry of South African flavours with our lentil bobotie recipe, where aromatic spices interweave with hearty lentils, creating a sumptuously layered and exotically comforting dish.

baked feta lentils

Lentils with baked feta and tomatoes

Recipes that can be prepped in just a few minutes are always a winner. Add all the ingredients to an AMC 28cm Gourmet Chef’s Pan and let the oven do the rest. The well-known combination of tomatoes, herbs, feta, balsamic vinegar and olive oil is a delicious base to add lentils to for a vegetarian meal or side dish.

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