Pumpkin and ricotta gnocchi with palak sauce
This pumpkin-and-ricotta-gnocchi-mashup was a success when paired with the lightly spicy palak sauce
This pumpkin-and-ricotta-gnocchi-mashup was a success when paired with the lightly spicy palak sauce
Roasted cauliflower is a game changer – here's a salad perfect for summertime!
The whole family will enjoy this wholesome dish.
The ragù can be made ahead and refrigerated, ready to be served with pasta or polenta.
Fresh and beautifully green jewelled quinoa fritters with a lemony twist.
Serve your guests a delicious, flavour-filled festive pastry!