Spicy prawn pasta
4 servings
Prep: 30 mins,
Cooking: 30 mins
Easy lunchtime pasta meal? Easy pasta dinner? All sorted with this recipe.
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Ingredients (20)
400 g | prawns |
1 | chorizo sausage |
pancetta — a handful | |
1 tin | Italian tomatoes |
1 tbsp | tomato paste |
1/2 tbsp | cayenne pepper |
1 tbsp | paprika |
salt and freshly ground black pepper | |
500 ml | vegetable stock — or chicken stock |
1 handful | calamata olives |
1 | red onion |
1 tbsp | garlic cloves — crushed |
1 | red pepper — sliced |
1 | green pepper — sliced |
1 | yellow pepper — sliced |
1 tbsp | butter |
1 tsp | honey |
linguine — 1/2 a packet | |
fresh parsley — chopped, to garnish | |
parmesan — grated, to garnish |
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