WATCH: How to make vegan marshmallow eggs
Vegan marshmallows made with agar agar and tinned chickpea water, coated in dark chocolate - perfect for Easter celebrations or plant-based diets!
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Tag: recipe
Cheesy mushroom braai pie
A meat-free meaty braai pie that's crisp, delicious and packed with plant-based protein!
Beef salad with tomato, rocket and basil
Looking for a healthy low-carb beef dish? Try this vibrant Italian-style salad made with lean steak and roasted cherry tomatoes, and topped with a drizzle of basil pesto, shavings of parmesan cheese and crunchy toasted almonds.
WATCH: How to make Bertus Basson’s beer-battered hake tacos
Games night is more about the games and the drinks … so the food needs to be easy to eat while playing games. Like these beer-battered hake tacos! Also, think more board games than poker!
Sorghum rainbow salad
Sorghum is a proudly South African ingredient that you can include into your diet in various different ways.
Potato frittata omelette with chakalaka
This dish transports well and is delicious for picnics or packed school lunches. Partner content with the South African Poultry Association. For more, visit EGGcellentFood on Facebook, eggcellentfoodsa on Instagram and www.sapoultry.co.za.
Chef Nti’s beer can chicken
Chef Nti shares a boozy chicken go-to for any braai that needs that a little extra flare. The beer makes for an incredibly juicy and tasty chicken! Brought to you by Stella Artois.
Spinach roulade
The ultimate go-to recipe when you want to impress. The roulade is very simple to make and it always looks amazing. It’s also handy that it can be made a few days ahead and refrigerated until needed.
Zanele van Zyl’s braaied T-bone and mushroom sauce
Chef Zanele shares her favourite recipe for braai day: T-bone steak with a lush, creamy mushroom sauce. It's easy to make and so very satisfying! Brought to you by Stella Artois.
Basil, beetroot and sweet potato soup
Are you looking for a delicious meat-free soup to enjoy with your family? Try this basil, beetroot and sweet potato recipe. Made using caramelised onions seasoned with aromatic flavours and delicious McCain Diced Beetroot and McCain Sweet Potato, it's convenient and ready in minutes. Recipe by Apriena Jugoo Pummer.
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