Tag: pasta


Roasted pumpkin and red onion pasta

This dish is as good served at room temperature as it is served warm. It’s a combo of some of my most loved ingredients, all of them trusty favourites. It can certainly be a vegetarian main course, but also as a side dish as part of a bigger festive spread.

Roasted cauliflower with rosemary cream

Slow-roasted duck ravioli with mushroom sauce

While it’s tempting to buy in, there’s nothing like the real deal and these roast duckfilled pasta parcels of heaven will win you over for certain. This dish will take a bit of time to prepare but the results are worth it. There are all sorts of gizmos you can use in pasta-making but we believe in keeping it simple. Hone your technique over time – your family and friends will love you for it.

Creamy shrimp pasta alfredo

Creamy shrimp pasta alfredo

Pasta has always been a family favourite in our home, and finds its way into all kinds of different dishes. But my love and appreciation for it grew even more when I visited Europe in 1996 and 1997. I learned so much while I was there, including how to make the creamy Italian classic, pasta Alfredo.

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