6 servings
Prep: 10 mins,
Cooking: 30 mins
A delicious and fragrant filling winter soup, that's ready from prep to finish in under 40 minutes.
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Ingredients (10)
500 g | potatoes — peeled and chopped |
1 | onion — chopped |
2 | garlic cloves — crushed |
1 | green pepper — seeded and chopped |
2 | carrots — chopped |
30 ml | olive oil |
salt and freshly ground black pepper | |
2 x 410 g tin | Rhodes Quality Tomato Italian Style |
1 x 150 g | Rhodes Quality Tomato Paste Cup |
1 l | chicken stock |
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