Curried Moatwana

Name: Curried Moatwana
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6 servings
Cuisine: African
Ingredients: 1 kg chicken feet cleaned; 60 ml cooking oil; 1 onion chopped; 1 green pepper chopped; 1 tbsp garlic crushed; 1 tbsp coriander; 1 tsp chilli flakes; 2 tbsp mild curry powder; 2 cup chicken stock; salt and pepper to taste

6 servings Prep: 10 mins, Cooking: 35 mins

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Spice up your mealtime with this mouthwatering curried chicken feet dish.

By Independent Contributor April 17 2023

Tags:

chicken feet south african traditional

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Ingredients (10)

1 kg	chicken feet — cleaned
60 ml	cooking oil
1	onion — chopped
1	green pepper — chopped
1 tbsp	garlic — crushed
1 tbsp	coriander
1 tsp	chilli flakes
2 tbsp	mild curry powder
2 cup	chicken stock
	salt and pepper to taste

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Method:

In a large pot on medium heat, add cooking oil, onion, green pepper and garlic, Sauté until soft.

Add coriander, chilli flakes, curry powder and stir well. Add more cooking oil if necessary.

To the pot, add maotwana and coat well with onion and spice mixture. Pour chicken stock and cook for 30-35 minutes while stirring in between. Add salt and pepper if necessary.

Serve hot with pap or stream bread.

Reprinted with permission from Masego Mbonyana, follow along on Instagram for more.