Tag: traditional

braaibroodjies

Traditional braaibroodjie

This is the traditional way to build a braaibroodjie. The original braaibroodje can be served as a main meal or as a side dish with meat, and it can be braaied for breakfast, lunch or dinner. You can also enjoy it cold the next day in a lunchbox. If one of your family members likes their braaibroodjie without one of the ingredients, then build theirs without that ingredient. Just make sure you cut off a small corner of their braaibroodjie while it's on the braai, so you know which one is theirs when you're ready to serve them.

mavrou-fatima-sydow

Mavrou

A comforting classic dish that screams "welcome" during wedding season, is the very traditional Mavrou. Made with cubes of steak slow-cooked in a spicy fragrant sauce, it is always served on special occasions!

herbed-lamb-tripe

Herbed lamb tripe

Zhuzh up your favourite traditional herbed lamb tripe recipe seasoned with simple herbs, spices and stock. Celebrate your heritage! Brought to you by Lamb and Mutton SA.

curried-tripe

Curried lamb tripe

A simple and fragrant tomato-based curry that highlights tender lamb tripe - a real winter comfort food recipe! Brought to you by Lamb and Mutton SA.

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