Roasted vegetable tartlets

McCain
4 servings Prep: 20 mins, Cooking: 25 mins
Rate this recipe
A mix of classic roast vegetables with a balsamic glaze filled golden puff pastry tartlets that are super affordable and easy to make. Brought to you by McCain.

By Independent Contributor December 23 2021
0
SHARES
6.4k
VIEWS
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (6)

1 packet McCain Roast Vegetable Mix
ready-made puff pastry
100 g chevin
2 tbsp lemon juice
1/4 cup fresh herbs — chopped
salt and black pepper
Tap for ingredients
Tap for ingredients

Method:

Prepare McCain Classic Roast Vegetable Mix according to instructions on packet

Line greased tart cases with ready rolled puff pastry, place onto an oven tray and set aside.

In a bowl, whisk the goat’s cheese together with the lemon juice and salt and pepper.

Stir in the chopped fresh herbs and then transfer to a piping bag.

Pipe the goats cheese mix into the prepared tart cases before spooning in the McCain Classic Roast Vegetable Mix.

Bake tarts in the oven for about 20-25 minutes at 180℃ until pastry is golden brown.

Remove tarts from baking tray and place onto a serving platter.

Pipe a bit more goats cheese mix onto the tarts and garnish with some fresh herbs.

Serve and enjoy!



New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.