4 servings
Prep: 10 mins,
Cooking: 20 mins
A quick, tasty meal of poached fish and rice prepared in the microwave.
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Ingredients (12)
8 | haddock — fillets |
250 ml | milk |
25 g | butter |
30 ml | flour |
1/2 | lemon — juice only |
rice | |
250 ml | rice |
500 ml | water — boiled |
2 ml | turmeric |
salt and freshly ground black pepper | |
10 g | butter |
5 ml | honey |
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