10 servings
Prep: 20 mins,
Cooking: 30 mins
From the choux pastry made with bone broth to the protein-loaded cheat's pâté choux filling, these eclairs are guaranteed to impress!
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (6)
Eclairs
113 ml | lamb bone broth |
48 g | unsalted butter |
56 g | cake wheat flour |
1.5 | large eggs |
Cheat pâté choux
250 g | milk chocolate |
250 g | low fat cottage cheese |
Tap for ingredients