Tag: baking


Fancy cakes

The sponge cake is moist, soft and fluffy. Fatima Sydow's Eid table is never without these beautifully decorated colourful fancies. Perfect to place on your cake stand along with all the other sweet treats.


Vanilla cupcake “fancies”

Cape Malay fancies (sponge cake squares are dipped in diluted jam and rolled in coconut) are traditional sweet treats served on special occasions, but this recipe, inspired by fancies, turns your average vanilla cupcake into a whole dessert on its own!

hot cross bun bread and butter pudding

Hot cross bun bread-and-butter pudding

What's not to love when it comes to warm hot cross buns fresh from the oven? But if you find yourself with slightly less-than-fresh hot cross buns, turn them into this bread-and-butter pudding, layered with orange marmalade and baked until golden brown. This recipe is quick and easy to prepare, and great as a sweet treat for the Easter weekend.


Lemon crumble bars

Deliciously buttery, sweet, and tart is how you would describe these lemon crumble bars. Full of fresh lemon juice, lemon zest and condensed milk, they're both easy and so satisfying to make.

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