Gourmet boerewors rolls
4 servings
Prep: 20 mins,
Cooking: 20 mins
Try these gourmet versions of the South African classic for a fun Sunday feast.
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Ingredients (13)
For the braised onions
30 ml | olive oil |
30 ml | butter |
5 ml | Dijon mustard |
30 ml | vinegar — balsamic |
15 ml | honey |
4 | onion |
Variation 1
2 cup | baby tomatoes |
Variation 2
1 tbsp | jam — chilli |
bread — panini or ciabatta rolls | |
2 | avocado |
1/2 cup | sour cream |
1 | lemon |
1 | onion — sprouts |
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