Creamy mushroom-flavoured pasta

Name: Creamy mushroom-flavoured pasta
Prep time: 3 min
Cook time: 10 min
Total time: 13 min
Yield: 1 serving
Cuisine: Budget
Ingredients: 2 scoops or 26 g Herbalife Formula 1 Savoury Shake Mix; 1 tbsp cornflour; 100 ml skimmed milk; 1/2 lemon zested; 40 ml water; 55 g wholemeal penne pasta; 25 g half fat creme fraiche; 2 tbsp fresh flat leaf parsley chopped; black pepper

1 serving Prep: 3 mins, Cooking: 10 mins

By Independent Contributor March 22 2021

Print Recipe

Mushroom-flavoured cheese and dill muffins

13.8k

VIEWS

Facebook Twitter Pinterest Whatsapp

Recipe Disclaimer

Tap for method

Ingredients (9)

2 scoops or 26 g	Herbalife Formula 1 Savoury Shake Mix
1 tbsp	cornflour
100 ml	skimmed milk
1/2	lemon — zested
40 ml	water
55 g	wholemeal penne pasta
25 g	half fat creme fraiche
2 tbsp	fresh flat leaf parsley — chopped
	black pepper

Tap for ingredients

Method:

In a saucepan, mix together the Formula 1 Savoury Shake Mix and cornflour, then mix in 4 tbsp of the milk. Stir in the remaining milk gradually, continuing to stir, then add the zest and juice of the lemon, as well as 40 ml water.

Season with pepper and cook on a medium heat, stirring constantly for 1-3 mins, until thickened, smooth and hot.

In the meantime, put the penne in a separate saucepan and cook for 10-12 mins or until cooked to your liking. Drain then add to the pasta sauce. Mix through the crème fraiche and parsley, then serve immediately, sprinkled with more pepper.