Monkey gland sauce
4 servings
Prep: 5 mins,
Cooking: 25 mins
A tasty sauce perfect for burgers.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (10)
vegetable oil — for frying | |
1 | onion — small, chopped |
250 ml | fruit chutney |
250 ml | tomato sauce |
25 ml | balsamic vinegar |
50 ml | Worcestershire sauce |
25 ml | brown sugar |
1 ml | smoked paprika |
2 ml | Tabasco sauce |
salt — just a pinch |
Tap for ingredients