Beef stroganoff
4 servings
Prep: 10 mins,
Cooking: 20 mins,
Chill/rest/proof: 15 mins
Creamy, delicious and ready in no time at all!
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Ingredients (11)
450 g | Beef Sirloin — cut into strips |
4 tbsp | ghee |
1/2 | medium onion — finely chopped |
225 g | brown mushrooms — thinly sliced |
1 | garlic clove — finely chopped |
1 tbsp | guar gum |
1 cup | beef broth — or stock |
3/4 cup | double-thick cream |
1/4 cup | sour cream |
1/2 tbsp | Dijon mustard |
salt and black pepper |
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