4 servings
Prep: 1 hr 15 mins,
Cooking: 40 mins
A delicious combination of chocolate, coconut and coffee!
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Ingredients (10)
BAKED CUSTARDS
1 tin | coconut milk |
1/2 cup | xylitol |
4 tsp | cocoa powder — dark |
1 tsp | Vanilla essence |
2 | eggs |
2 | egg yolks |
1 pinch | salt |
SALSA
1/3 cup | strawberries — finely chopped |
1/4 cup | pecan nuts — chopped |
1/4 | whipped cream — to serve |
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