How to make rough puff pastry in 5 steps
Making pastry at home is easier than you might think, although a little messy at times. Plus it is very ...
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Tag: Guides
8 Tips to baking the perfect cheesecake
It's rich, smooth and creamy – sultry words, if you ask me, for the perfect baked cheesecake. Though there are ...
How to bake with honey and 4 tips to remember
Honey can be easily used as a substitute for sugar or sweeteners in baking, but always remember honey is sweeter ...
Your go-to guide to making gnocchi
First things first: it's probably a good idea to know how to say this delicate dish's name. It’s pronounced "nyohk-kee". ...
Mastering salmon Wellington: Your simple step-by-step guide
This is the leaner, slightly healthier summer-friendly cousin of the much-loved winter favourite, beef Wellington. The delicate salmon is topped ...
How to master the art of roasting a chicken
With the change of season around the corner and a winter chill beginning to set in, it’s about time to ...
5 essential kitchen tools every cook should have in their kitchen
When you venture into the wild world of kitchen tools, it can be a little intimidating, to say the least. ...
Stress-free steps to the perfect stir-fry: Your handy guide
There are loads of reasons to love a stir fry: 1. It’s easy and quick to cook. 2. You can mix and ...
Different types of icing: The comprehensive guide every baker needs
Cupcakes are just muffins without it, cakes are prettier with it and let’s be honest, it’s the best thing to ...
Know your tomato products and which to use when
Did you know that tomatoes offer the best plant-based source of umami? Their sweet-savoury character comes from the fact that ...
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