WATCH: Fizzy festive berry cocktail

1 serving Prep: 5 mins
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By Food24 December 14 2016
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Ingredients (5)

45 ml gin
90 ml jam — raspberry
45 ml lemon juice
1 can soda water
1 sprig fresh rosemary
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In a tall glass, place 4 or 5 cues of ice. Add the gin, raspberry, lemon juice and top with soda water. Stir to combine and then garnish with rosemary.


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