WATCH: Bar One ‘sausage’ rolls
|1||puff pastry — store-bought|
|4||chocolate — Bar One bars|
|1/4 cup||butter — melted|
Cut the Bar Ones in half – lengthways and set aside.
Roll out the puff pastry and cut it into 8 rectangular pieces. Lay one piece of Bar One on a rectangle and roll up the pastry like you would a sausage roll. Repeat with the remaining pieces of chocolate.
Brush each roll with melted butter and bake in the oven for 10 – 15 minutes or until golden brown.
Enjoy while still warm.
Recipe: Tessa Purdon
Watch the how-to video below!