Waffles with Mascarpone

6 servings Prep: 20 mins, Cooking: 0
Rate this recipe
Serve for a super indulgent weekend breakfast.

By Food24 February 12 2013
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (4)

1 waffles — blueberry
1 luxury truffle ganache
125 ml mascarpone cheese
2 cup mixed berries — frozen
Tap for ingredients
Tap for ingredients


Defrost waffles and cut them into small portions using a cookie cutter. Heat according to packet instructions.

Beat ganache and Mascarpone together until smooth.

Pile mixture onto hot waffles, top with berries and serve.

This recipe is sponsored by Pick n Pay and was created by Fresh Living magazine.

New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves


Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.