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Ingredients (9)
50.00 ml | salt |
2.00 | water |
1.00 | cauliflower — small, cut into florets |
4.00 | carrots — scraped, diced |
2.00 | onion — chopped |
500.00 ml | oil |
4.00 | fresh chillies — seeded and finely chopped |
2.00 | garlic — cloves, crushed |
80.00 ml | atchar masala |
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