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Ingredients (9)
BISCUITS
3.00 | eggs — extra-large, seperated |
120.00 g | sugar |
5.00 ml | vanilla — essence |
100.00 g | flour — cake |
40.00 g | cornflour |
Glaze
75.00 ml | jam — apricot, melted |
30.00 g | icing sugar |
10.00 ml | lemon juice |
50.00 g | chocolate — melted |
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