6 servings
Prep: 15 mins,
Cooking: 10 mins
A kid-friendly recipe.
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Ingredients (14)
340 g | tuna — tinned, shredded |
1/4 cup | mayonnaise |
1/2 cup | salsa |
1 cup | cheddar cheese — grated |
6 | tortilla wraps |
fresh coriander |
SALSA:
1/2 Tbs | fresh chillies — 573 |
1/2 | onion — finely chopped |
1/2 | red chilli — finely chopped |
1/2 tsp | paprika — smoked |
1/2 | green pepper — or red, finely diced |
1/2 Tbs | tomato paste |
salt and freshly ground black pepper | |
250 g | tomatoes — diced |
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