6 servings
Prep: 10 mins,
Cooking: 6 mins
Fish/Seafood
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Ingredients (7)
2.00 kg | fresh mussels |
3.00 | garlic — large cloves |
1.00 | fresh ginger — peeled, finely sliced |
1.00 | lemon — juice only |
2.00 | limes |
1.00 Litres | stock — fish or chicken |
125.00 ml | fresh coriander |
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