4 servings
Prep: 10 mins,
Cooking: 10 mins
Brought to you by SASKO
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Ingredients (9)
1 tbsp | olive oil |
tempeh — cut into thin slices | |
salt and black pepper — to taste | |
mayonnaise | |
8 slices | SASKO Low GI Cranberry Brown Bread |
4 tbsp | kimchi — plus extra to serve |
1 | avocado — cut into thin slices |
1 | medium tomato — cut into thin slices |
1 handful | lettuce |
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