4 servings
Prep: 15 mins,
Cooking: 10 mins
Treat your family to a classic Italian dinner.
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Ingredients (8)
125.00 ml | cream |
6.00 | eggs — jumbo, yolks only |
100.00 g | parmesan cheese — grated |
salt and freshly ground black pepper | |
30.00 ml | fresh chillies — 573 |
350.00 g | bacon — streaky, sliced into strips |
4.00 | garlic — cloves, crushed |
500.00 g | pasta — tagliatelle, cooked until al dente |
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