Summer – Ginger fizz

Anina's Recipes
1 serving Prep: 10 mins
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Refreshing and light, perfect summer delight!

By Food24 March 08 2016
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Ingredients (4)

80 ml wine — KWV Classic Collection Sparkling
80 ml ginger beer
1 tsp agave — syrup
1-2 Tabasco sauce
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Put the sliced ginger and agave syrup in a cocktail shaker or directly into your vessel of choice and muddle with a wooden spoon until ginger is fragrant, add the ginger beer, stir and strain into a sugar-rimmed cocktail glass with ice. Top with the sparkling wine and dashes of Tabasco.

To Serve:
Best served in a jam jar with a colourful straw.

Reprinted with permission of KWV.

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