Steamed vegetables

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By Food24 November 03 2009
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Ingredients (3)

sesame seeds
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Steam your favourite greens such as broccoli, fresh asparagus or brussel sprouts until tender but still firm. Fry sesame seeds in butter until golden brown and sprinkle on top. Serve with lamb chops in red wine and garlic sauce and mashed potatoes with roasted garlic (see recipes).

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