6 servings
Prep: 15 mins,
Cooking: 30 mins
Pork
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Ingredients (16)
250.00 g | bacon — rindless, diced |
45.00 ml | oil |
1.00 | onion — chopped |
1.00 | garlic — cloves, crushed |
125.00 ml | fresh ginger — grated |
500.00 g | pork mince |
5.00 ml | sambal oelek |
15.00 ml | soy sauce |
45.00 ml | thai curry paste |
1.00 | stock cube — chicken |
250.00 ml | water |
5.00 ml | salt |
5.00 ml | freshly ground black pepper |
125.00 ml | coconut cream |
30.00 ml | fresh parsley — chopped |
250.00 ml | cashew nuts — roasted |
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