4 servings
A Southern Spain tomato-based soup made of raw vegetables and bread crumbs and served cold.
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Ingredients (16)
6.00 | tomatoes — finely chopped |
1.00 | cucumber — English, finely chopped |
1.00 | onion — small, chopped |
1.00 | green pepper — large, finely chopped |
2.00 | bread — white, sliced and crumbled |
30.00 ml | fresh chillies — 573 |
30.00 ml | vinegar — wine |
375.00 ml | stock — chicken |
125.00 ml | tomato juice |
2.00 ml | sugar |
salt and freshly ground black pepper — to taste | |
Tabasco sauce |
AVOCADO CREAM
1.00 | avocado — large |
65.00 ml | fromage frais — or cream cheese |
lemon juice — to taste | |
salt and freshly ground black pepper |
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