4 servings
Prep: 20 mins,
Cooking: 5 mins
Vegetables
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Ingredients (9)
2.00 | tomatoes — quartered |
2.00 | onion — chopped |
0.50 | cucumber — halved, deseeded, sliced |
1.00 | green pepper — chopped |
DRESSING
2.50 ml | lemon juice |
45.00 ml | fresh chillies — 573 |
2.00 | garlic — cloves, crushed |
30.00 ml | fresh coriander — chopped |
0.00 | coriander — to garnish |
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