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Ingredients (11)
150.00 g | margarine |
190.00 g | castor sugar |
3.00 | eggs |
3.00 ml | almond essence |
500.00 ml | flour — cake |
5.00 ml | Baking powder |
15.00 ml | almonds — ground |
salt — just a pinch | |
125.00 g | sponge finger biscuits |
425.00 g | cherries — tinned, pitted black and drained |
65.00 ml | sherry |
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