Seared Kudu loin with chilli chocolate sauce
6 servings
Prep: 15 mins,
Cooking: 1 hr
An interesting combination for the adventurous palate. And it works beautifully.
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Ingredients (8)
1 kg | kudu — loin |
canola oil | |
1 | wine — red |
500 ml | stock — beef |
1 | dark chocolate — 70-80% |
1 | red chilli |
1 tsp | brown sugar |
seasoning |
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