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Ingredients (18)
CRUST
530.00 ml | flour — cake |
5.00 ml | Baking powder |
5.00 ml | salt |
65.00 ml | butter |
15.00 ml | sugar |
FILLING
450.00 g | raisins — seedless |
225.00 g | currants |
50.00 g | almonds — chopped |
100.00 g | mixed citrus peel |
65.00 ml | brown sugar — soft |
400.00 ml | flour — cake |
5.00 ml | cinnamon — ground |
5.00 ml | ginger — ground |
2.00 ml | nutmeg — ground |
1.00 ml | freshly ground black pepper |
2.00 | eggs — extra-large |
125.00 ml | milk |
10.00 ml | rum |
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