Refined sugar-free banana chai muffins
12 servings
Prep: 10 mins,
Cooking: 30 mins
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Ingredients (15)
For the muffins:
200 ml | flour — nutty wheat |
100 ml | oats |
1 tsp | cinnamon — ground |
1 tsp | ginger — ground |
1/4 tsp | cloves — ground |
1/4 tsp | salt |
2 tsp | Baking powder |
400 g | very ripe bananas — peeled |
60 g | walnuts — chopped |
1 tsp | vanilla — extract |
2 | eggs — large |
1/4 cup | coconut oil |
1/4 cup | honey — raw |
For the topping:
40 g | walnuts — chopped |
50 ml | oats |
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